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1.
DIANA'S FAMOUS MUSSELS IN WHITE WINE
An easy way to clean
mussels
is to put them in ... low in fat and high in protein. It is very light and just perfect in the summer! Bon appetit!
Ingredients: 12 (basil .. garlic .. mussels .. onion .. parsley ...)
2.
STEAMED MUSSELS
Heat a medium sauce pan ... minutes. Add garlic,
mussels
, wine, parsley, salt and ... rubbery. Sprinkle with fresh parsley and serve immediately.
Ingredients: 7 (salt ...)
3.
FRESHLY CAUGHT MUSSELS
Sauté onion in a little ... to simmer. Place
mussels
in pan, season with pepper ... seawater, add salt to water until slightly salty to the taste.
Ingredients: 7 (mussels .. parsley ...)
4.
MUSSELS WITH TOMATO SAUCE
Scrub
mussels
and rinse thoroughly discarding any ... for approx 5 minutes (till shells have opened). Discard any
mussels
that have not opened.
Ingredients: 8 (cilantro .. garlic .. mussels .. oil .. onion .. tomatoes ...)
5.
ELIZABETH'S BAKED GREEN MUSSELS
Preheat oven to 325°F. In ... boil and steam
mussels
for about 10 minutes. In ... Bake in 325°F oven for 10 to 15 minutes. . Wiebelt, Harvey, La.
Ingredients: 7 (cheese .. crumbs .. mussels ...)
6.
MUSSELS IN WHITE WINE SAUCE
Cook shallots and garlic in ... tender. Stir in wine and paprika. Heat to boiling. Add
mussels
. Cover and boil 3 to 5 minutes or until
mussels
open.
Ingredients: 7 (mussels .. oil .. onions .. paprika .. parsley ...)
7.
STEAMED MUSSELS IN SPICY GARLIC SAUCE
1. Remove string-like beard from
mussel
by pulling and cleaning outside ... cilantro to sauce and pour over top. Serve with bread or over pasta.
Ingredients: 9 (cilantro .. cornmeal .. garlic .. oil .. tabasco ...)
8.
MUSSELS IN SPICY TOMATO SAUCE
1. Parboil and peel tomatoes, ... clean and rinse
mussels
. Place in a large ... serving bowl. Pour sauce over them. Serve garlic bread on side.
Ingredients: 11 (basil .. mussels .. oil .. oregano .. tomatoes ...)
9.
STEAMED MUSSELLS
Put all together in a large pot and steam open. Delicious!
Ingredients: 6 (garlic .. mussells .. oil .. parsley ...)
10.
BAKED MUSSELS IN GARLIC BUTTER SAUCE
Preheat oven to 425 degrees. ... shell of each
mussel
and place
mussels
on a ... lemon and sprig of parsley. Fresh bread for dipping. Serves 4.
Ingredients: 5 (mussels ...)
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