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Results 1 - 10 of 102 for belgian
Preheat a waffle iron. Whip the first three ingredients and place in refrigerator to chill. Sift together the flour, baking powder, 1/4 cup ...
Belgian immigrants took these cookies with ... 350°F for about 15 minutes, or until edges just turn a golden brown. ice's recipe file, Wisconsin
Cream 7 tbsp. butter, add 3/4 cup brown sugar, and cream again. Sift 2 cups flour; add 1/8 tsp. nutmeg, 1/8 tsp. mace, 1/8 tsp. cinnamon, ...
In a small bowl, mix ... yolk mixture. Prepare Belgian waffle iron according to manufacturer's ... steaming stops and waffle is golden brown. Makes 6.
Heat the liquid up until it is tepid. Take a cup of it apart and let the yeast dissolve in it. Sift the flour into a bowl; sprinkle the ...
In large pourable bowl, add the pancake mix. In a separate smaller bowl mix the next three ingredients. Add liquid to the mix, do not ...
Stir together flour and nuts. In a 1-quart saucepan, stir together next 3 ingredients. Stirring constantly, bring to boil over medium heat. ...
Mix flour and sugar. Add a little milk and mix well. Combine egg yolks with the remaining milk and mix until smooth. Add melted butter. ...
Beat egg yolks in a ... stiff and carefully fold into batter. Using a Belgian waffle iron, bake and serve with Cherry Sauce or desired topping.
10. BELGIAN WAFFLES
Mix eggs, buttermilk and oil ... on a hot Belgian Waffle iron. Makes 5 waffles. ... chopped pecans or chocolate or peanut butter chips to batter.
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