Did you mean fried chicken drumsticks?

Results 1 - 10 of 17 for fried chicken oven drumsticks

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Preheat oven to 400°F. Coat chicken with seasoned coating mix as ... chicken and roasted peppers around spaghetti mixture. Makes 4 to 6 servings.

Heat oven to 425 degrees. Melt in ... 2 pounds of chicken legs. Put 3 or 4 ... chicken. Bake, uncovered, 45 minutes or until chicken is tender.

Preheat oven to 375°F. Spray baking sheet ... baking dish. Coat drumsticks in crumb mixture, rolling in ... minutes or until chicken is thoroughly cooked.

Place buttermilk in shallow dish. ... and salt. Dip chicken in buttermilk to coat completely. ... in a 425°F oven for 3 to 5 minutes ... may also be deep-fried. To deep-fry, heat oil ... cooked. Yield: 6 servings.

About 1 1/4 hours before serving: preheat oven to 400 degrees. In shallow ... With tongs, roll chicken in egg mixture, then coat ... fork tender. (8 servings).



Spread chicken thighs and drumsticks lightly with dijon type mustard. ... 450 degrees and bake 15- 20 minutes longer or until tender and brown.

Combine water and salt in large bowl; add chicken pieces. Cover and chill 8 ... lowest rack in oven. Bake, uncovered at 400°F ... turn). Yield: 7 servings.

1. Remove skin from chicken. 2. Mix bread crumbs, ... Bake uncovered at 375 degrees for 30 minutes. Turn and bake for 30 to 40 minutes longer.

Preheat oven to 350 degrees. Line shallow ... with foil. Wash chicken, pat dry, and remove ... Cook 1 to 1 1/2 hours, or until tender and done.

In food processor container, place ... brush evenly over chicken. Sprinkle chicken with pepper ... fork can be inserted easily. Makes 4 servings.

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