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PEPPERONI PIE | |
4 oz. grated Muenster cheese 1 beaten egg 3/4 c. flour 1 1/2 tsp. salt 1 c. milk 1/4 c. sliced or chopped pepperoni 1/2 tsp. oregano Mix half of cheese with egg, flour, salt, milk, pepperoni and oregano. Pour into well greased 8 inch pie pan. Bake 30 minutes at 425 degrees. Do not over bake. Sprinkle with remaining cheese and bake 2 minutes more. |
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