ANGEL FOOD CAKE TOPPING 
1 1/2 pt. whipping cream
2 c. circus peanut candy
2 med. size crushed pineapple

Cut peanuts into small pieces. Add drained pineapple. Add whipped cream. Add small amount of sugar and vanilla. Let stand overnight in refrigerator. Serve on angel food cake.

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“ANGEL FOOD CAKE TOPPING”

 

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