REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
PUMPKIN PIE CAKE | |
4 eggs 1 1/2 c. sugar 1 (16 oz.) can pumpkin 1/2 tsp. salt 1 (12 oz.) can evaporated milk 2 tsp. pumpkin pie spice 1 pkg. yellow or white cake mix 1 c. (2 sticks) butter pecans Mix together eggs, sugar, pumpkin, salt, evaporated milk, and spices. Pour into 9x13-inch pan. Sprinkle dry cake mix on top. Drizzle melted butter over cake mix. Sprinkle pecans on top. Bake at 350°F for 50-60 minutes. |
Add review Share |
SUPPORT THIS RECIPE BY SHARING | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |