4 eggs, slightly beaten
3 c. pumpkin (3 oz. can)
1 1/2 c. sugar
1 tsp. salt
2 tsp. cinnamon
1 tsp. ginger
1/2 tsp. cloves or 3 tsp. pumpkin pie spice
2 c. evaporated milk
1 yellow cake mix
1 c. nuts, chopped
1 c. (2 cubes) butter, melted

Mix all but last 3 ingredients in order given. Pour into ungreased 9 x 13 inch pan. Sprinkle dry cake mix over pumpkin mixture and drizzle melted butter evenly over cake mix and sprinkle with nuts. Bake at 350 degrees for 1 - 1 1/2 hours.