2 c. flour
2 c. white sugar
2 eggs
2 tsp. baking soda
Dash salt
2 c. mandarin oranges
Juice from 1 can oranges

Pour into jelly roll pan. Bake at 350 degrees 20 to 25 minutes.

FROSTING:

3 oz. cream cheese
1 stick butter
1 1/2 c. powdered sugar