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MUSHROOM/BROCCOLI BAKE | |
2 c. rice (already cooked) 1 c. broccoli pieces, already steamed 1 c. chopped or sliced mushrooms, already steamed 2 cans cream of mushroom soup 3 tbsp. salt Salt and pepper to taste Mix above together. Place in shallow baking dish. Top with 1 cup shredded Mozzarella or Cheddar cheese. Sprinkle with topping. Bake at 350 degrees for 15-20 minutes or until cheese has melted. TOPPING: 1/2 c. Italian bread crumbs 3 tbsp. melted butter |
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