Honey Oat Bar - Recipes

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Results 1 - 10 of 105 for honey oat bar

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1. GRANOLA BARS

A mixture of nuts works ... more or less honey or molasses according to your ... to make the bars. In a large, ungreased shallow pan, toast oats and nuts in a 350°F ... Cool. Cut into bars.

2. BETTER THAN BLONDIES DATE BARS

Cream honey and butter together. Add 2 ... dates and rolled oats. Beat egg whites until ... degrees for 30 to 40 minutes. Cool and cut into squares.

3. OATS 'N' HONEY BARS

Heat oven to 350 degrees. In large bowl, beat butter, honey, and vanilla until smooth ... Add flour, rolled oats and salt; mix well. Stir ... brown. Cut into bars. 36 bars.

4. HONEY OAT BRAN BARS

Lightly grease 9 x 9 ... saucepan, combine butter, honey and brown sugar, stirring constantly. ... 1 1/2 inch bars. Store in tightly covered ... dried fruit as desired.

5. HONEY OAT BRAN BARS

Lightly grease 9x9x2 inch baking ... saucepan combine butter, honey and brown sugar. Stirring constantly, ... 2 1/2 inch bars. Store in lightly covered container. Makes 24.

6. HONEY OAT PRUNE BARS

In a blender, process prunes ... butter, sugar and honey. Beat in egg. Combine flour, oats, wheat germ, baking soda ... rack, cut into bars. Makes 48 bars, 1x2 inches each.

7. HONEY OAT BRAN BARS

Lightly grease 9"x9"x2" baking pan. ... saucepan combine butter, honey and brown sugar. Stirring constantly, ... hour. Cut into 2" bars. Makes 24.

8. HONEY OAT BRAN BARS

Lightly grease 9 x 9 ... combine the spread, honey and brown sugar. Stirring constantly, ... 1 1/2 inch bars. Store in tightly covered container. Makes 24 bars.

9. HONEY OAT BRAN BARS

Lightly grease 9 x 9 ... saucepan, combine butter, honey and brown sugar. Stirring constantly, ... 1 1/2 inch bars. Store in tightly covered ... use Raisin Bran cereal.

10. GRANOLA BARS

Preheat oven to 350°F. Combine ... until light golden brown. Cool thoroughly and cut into bars. Store in an airtight container to keep them chewy.

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