3 6 oz. pkg. semi-sweet chocolate morsels
1 14 oz. can Eagle Brand sweetened condensed milk
Dash salt
1 1/2 tsp. vanilla extract
1/2 c. chopped nuts, optional

In heavy saucepan, over low heat, melt morsels with sweetened condensed milk. Stir in vanilla and spread evenly onto wax paper lined 8-inch square pan. Chill 2 hours or until set. Turn fudge onto cutting board, peel off paper and cut into squares. Cover and store at room temperature.

Peanut Butter: Omit chocolate morsels, vanilla and nuts. In heavy saucepan, melt 1 12 oz. package peanut butter flavored chips. Remove from heat, stir in sweetened condensed milk and dash of salt. Proceed as directed.