Never a Crumb Left Cake - Recipe

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NEVER A CRUMB LEFT CAKE

3 c. sugar
1 1/3 c. Crisco oil
3 eggs

Mix and add:

3 c. flour
1 1/2 tsp. cinnamon
1 tsp. baking soda
1/8 tsp. salt
1 1/2 tsp. vanilla

Then add:

2 c. chopped bananas
1 sm. can crushed pineapple, drained
Nuts

Bake in Bundt pan at 350 degrees for 1 hour and 10 minutes.

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