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CHIPPED BEEF DIP (SPREAD) | |
1 (8 oz.) pkg. cream cheese 2 tbsp. or more milk 1 pkg. of chipped beef 2 tbsp. of instant onion 2 (or more) tbsp. green pepper (chopped fine) 1/2 c. sour cream 1/8 tsp. pepper 1/2 c. black walnut chips Mix together. Spread in oblong pan and bake at 350 degrees for 20 to 25 minutes. On top, sprinkle 1/2 cup black walnut chips. Use club crackers. A knife is helpful for spreading. NOTE: Soak chipped beef in water to remove some of the salt. |
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