1 sm. can crushed pineapple
1/2 c. chopped celery
2 oz. jar diced pimento
1/2 c. shredded yellow cheese
2/3 c. chopped nuts
1 (3 oz.) pkg. lime Jello
2/3 c. whipping cream
1/3 c. mayonnaise

Drain pineapple. Add water to juice to make 1 1/4 cups. Boil and pour over Jello. Cool until thickened; then add other ingredients. W hip 2/3 cup cream. Add 1/3 cups mayonnaise or Miracle Whip and fold into Jello. Chill. (Cool Whip may be used for whipping cream).