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BACON AND NOODLES CASSEROLE | |
1/2 lb. fine noodles 1/4 lb. bacon 1 sm. onion 1 qt. tomatoes 3/4 c. sugar 1 tsp. salt Cut bacon and onion in small pieces. Brown in a hot skillet. Add tomatoes, sugar, and salt. Cook noodles, drain, and add to tomato mixture. Mix and put in a casserole. Bake for 1/2 hour at 375 degrees. |
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