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MIXED VEGETABLES CASSEROLE | |
3 cans mixed vegetables, drained 1 lg. onion, chopped 1 c. chopped celery 1/2 lb. cheddar cheese, grated 1/2 c. mayonnaise 1/2 c. sour cream 1 c. mushroom soup Mix above ingredients. Mix 1/2 cup crushed Ritz crackers and 1 stick melted butter. Use for bottom and top of casserole. Bake at 325 degrees for 30 minutes. |
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