MEAT LOAF 
2 lb. ground chuck
1 env. onion soup mix
2 eggs, beaten
1 sm. can tomato sauce
1 1/2 c. Pepperidge Farm stuffing
3/4 c. warm water

Mix all ingredients together, shape into loaf and put into loaf pan, or any desired shape. Preheat oven to 350 degrees. Bake about 1-2 hours.

 

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