1 can sliced beets, drained (save liquid)
1/2 tsp. salt
1/3 c. sugar
1 1/2 tbsp. flour
1/2 c. white vinegar
1/2 c. beet juice
2 tbsp. melted butter

Mix sugar, cornstarch, 1/2 teaspoon salt with melted butter. Add vinegar and beet juice, heat. Add beets and set aside.