1/2 sm. ripe avocado (peeled & seeded)
1 tbsp. creamy cucumber dressing
6 thin slices of Canadian style bacon
2 lg. spinach leaves
2 thin slices red onion
1 whole wheat croissant, split lengthwise

Mash avocado in small bowl. Stir in cucumber dressing. To assemble sandwich: Layer 3 slices canadian bacon, spinach leaves, red onion and remaining bacon on the bottom half of the croissant. Spoon avocado mixture on top. Close sandwich together and enjoy.