2 c. graham cracker crumbs
1 1/2 c. butter
2 c. powdered sugar
2 eggs
1 tsp. vanilla
2-3 bananas, sliced
1 lg. can crushed pineapple, drained
1 lg. container Cool Whip
Chopped walnuts
Maraschino cherries

Mix cracker crumbs with 1/2 cup melted butter. Press crust in pan. Combine 1 cup softened butter, powdered sugar, eggs and vanilla. Beat 2 minutes. Spread over crust. Cover with layer of bananas, then a layer of pineapple. Spread Cool Whip over pineapple. Sprinkle nuts and cherries on top. Refrigerate.