2 cans Pet milk
4 c. sugar
1 stick butter (Land O'Lakes)
1 tbsp. vanilla
1 (16 oz.) bag pecans

Combine milk, sugar, butter and vanilla into a pot. Cook on medium-high fire. Cook until milk becomes thicker and then add pecans. Cook until candy starts to separate from the pot, then pour into a greased pan. Try to wait until kind of cool before eating.