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CHICKEN AND WILD RICE CASSEROLE | |
3 c. cooked chicken (cut up) 1 box UNCLE BEN'S® wild rice 1 can cream of celery soup (undiluted) 1 sm. jar diced pimento 1 med. onion, chopped 1 can French style green beans, drained 1 c. Miracle Whip salad dressing 1 can sliced water chestnuts Salt and pepper to taste 1 can French fried onion rings Prepare rice according to package directions. Mix all other ingredients (except onion rings) in large bowl. Mix in rice and chicken. Pour into 13 x 9 baking dish. Bake thirty minutes at 350 degrees. Place onion rings on top of casserole and bake an additional five minutes. |
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