2 lbs. ground beef
5 potatoes
1 can cheddar cheese soup
1 can tomato soup
1 (8 oz.) bag Mozzarella cheese

Brown beef, drain off fat and place evenly in a 9"x13" pan. Slice potatoes over meat. Mix soups together and pour over potatoes. Bake at 350 degrees for 45 minutes. Top with Mozzarella cheese and bake 10 minutes.