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Results 1 - 10 of 47 for baking rack of ribs
Place ribs in pan. Brush apple cider ... Overnight is best! Bake in oven at 200°F for ... a medium pile of charcoal not too much or ... up. ENJOY!!! (Rib Champion)
Combine first 4 ingredients and rub into both sides of ribs. Place bony side up in a 9"x9" baking pan in a 325 degree ... grease in pan. Bake meaty side up another 45 ... salad or sauteed apples.
About 24 hours before cooking ribs, prepare sauce. Season ribs ... before grilling or baking them, place the ribs, meaty sides up on a rack in a shallow roasting pan. Tightly cover with foil. Bake ribs in a 350 degree ... occasionally with some of the sauce during the last ... Makes 1 1/2 cups.
Combine catsup, 1 1/2 cups ... 3 to 4 rib portions. Sprinkle with 1 teaspoon salt and pepper. Put on rack in shallow baking pan. Bake at 450 degrees for 30 ... excess fat. Put ribs in baking pan meaty side ... last half hour of baking. Serve remaining sauce on side. Yield: 6 servings.
Place spareribs in shallow baking pan with a rack on bottom. Add water. Cover and bake at 300 degrees for approximately 2 hours. While ribs are cooking, chop the onion and combine with rest of ingredients in a saucepan. Bring ... 20 minutes, turning once.
Cut ribs into racks of 2 or 3 and boil ... ribs in large baking dish and bake at 425 degrees for 15 ... sauce on top of ribs. Serve. Serves 3-4.
Sprinkle ribs with seasoned salt. Place on ... coals or source of heat. Cook 45 minutes to ... Baked: Place on rack in shallow baking pan. Bake at 375 degrees F. 45 ... Bake 20 minutes longer.
Place the ribs on a rack in a shallow baking pan and roast at 450 ... sauce over them. Bake uncovered, basting occasionally, until ribs ... 4 servings. 233 cal/serving.
Boil cherry cola in heavy ... before using.) Position rack in top and bottom thirds of oven and preheat to 325°F. Sprinkle ribs with salt and pepper. Wrap ... between 2 rimmed baking sheets. Bake until ribs are very tender, ... separately. Makes 6 servings.
Sprinkle ribs with salt and pepper; place on a rack in a roasting pan. Bake, uncovered, at 400 degrees ... basting with sauce, every half hour.
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