HAMBURGER CHEESE DIP 
1 lb. hamburger
8 oz. sour cream
1 can diced Rotel
1 can Ranch style beans
1 lb. cheese

Brown hamburger meat and drain. Add sour cream, Rotel and ranch style beans and stir. Cube cheese and add to mixture. As cheese melts, stir. Serve with chips or use as a filling in flour tortillas.

 

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