4 slices bacon, finely cut
1/4 c. chopped onions
1/2 c. catsup
1/4 c. brown sugar
1 tbsp. Worcestershire sauce
2 cans French style green beans, drained

Brown onions and bacon, add catsup and sugar and sauce. Simmer 2 minutes. Place beans in casserole, pour bacon mixture over top but do not stir. Bake at 350 degrees for 20 minutes.