3 tbsp. butter
2 tsp. dill seed
1 tsp. sesame seed
10 oz. can biscuits
1/4 c. grated Parmesan cheese
1 tbsp. instant minced onion
1 tsp. poppy seed
1/4 tsp. celery seed

Heat oven to 400 degrees. Melt butter in 8 or 9 inch round pan tilting pan to cover bottom. Sprinkle everything but cheese into bottom of pan evenly. Separate dough into 10 biscuits. Cut each into 4 pieces. Place biscuit pieces and cheese in bag. Shake to coat. Arrange pieces evenly in prepared pan. Sprinkle with any remaining cheese. Bake at 400 degrees for 15-18 minutes or until golden brown. Turn onto serving plate. Serve warm.