2 (8 oz.) pkgs. cream cheese (softened)
8 oz. can crushed pineapple (drain)
1/4 c. green pepper (chopped fine)
3 tsp. minced onion
1 tbsp. seasoned salt
1 c. chopped pecans

Mix above ingredients and form a ball. Roll in chopped pecans and wrap in foil. Chill overnight.