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SHIPWRECK CASSEROLE | |
Onion Potatoes, sliced thin Hamburger Green pepper, chopped Minute Rice Celery, chopped 1 can cream of mushroom soup 1 can water Place raw ingredients in order given in casserole, beginning with the onion. Use personal desired amounts of each. Mix soup and water and pour over casserole. Bake at 350 degrees for 1 1/2 hours or until the ingredients are cooked. |
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