1/2 c. Crisco
1 1/2 c. sugar
4 eggs
1 c. milk
2 c. self-rising flour
1 tsp. vanilla

Mix Crisco, sugar, and flour together with fork to form tiny pebbles. Add eggs, milk, and vanilla. Mix well. Pour into 2 greased, floured 9 inch cake pans. Cook at 350 degrees for approximately 25 minutes.