GRAHAM WAFER CANDY 
1/2 lb. butter (butter is better than butter)
1/2 c. sugar
1 box of graham crackers
Chopped nuts

Boil butter and sugar for three minutes. Spread graham crackers in cookie sheet lined with aluminum foil. Pour butter and sugar mixture over graham crackers. Top with chopped nuts. Bake at 350 degrees for 8 to 10 minutes. One box of graham crackers makes 2 batches.

 

Recipe Index