2 egg whites
2/3 c. sugar
1/2 tsp. vanilla
6 oz. bag chocolate or butterscotch chips
1 c. nuts

Beat egg whites until stiff. Add sugar and beat until stiff. Add vanilla, chocolate and nuts. Drop by teaspoon on greased cookie sheet. Place in preheated 350 degree oven. Turn oven off and leave closed for 2 hours.