16 oz. chocolate chips
3 (8 oz.) pkg. cream cheese, softened
1 (14 oz.) can condensed milk
4 eggs
2 tsp. vanilla

CRUST:

1 1/2 c. graham crackers
1/3 c. cocoa
1/2 c. powdered sugar
1/3 c. melted butter

CRUST: Mix and press firmly onto bottom of pie pan.

FILLING: Melt chips in microwave on high 2 minutes. Mix cream cheese and milk until fluffy. Add eggs, vanilla and melted chocolate. Bake at 350 degrees for 1 hour or until done. Chill.