1 (8 oz.) pkg. noodles - precook about 5 minutes
1 can cream of mushroom soup
1 can cream of chicken soup
1 1/2 c. milk
1-2 tbsp. green pepper, diced
1-2 tbsp. onion, diced
1 c. shredded Cheddar cheese
1 (12 oz.) can corned beef

Mix all ingredients and pour in a casserole dish. Cover with bread crumbs. Bake at 350 degrees for 1 hour.