2 lbs. (about 6 med.) potatoes
1 lb. zucchini, sliced
2 tomatoes, sliced
1 green pepper, sliced
1 onion, sliced
3 tbsp. oil
2 tbsp. chopped parsley
Salt, pepper, garlic powder, basil
1/4 lb. cheddar cheese, sliced thin

Peel and slice potatoes. Alternate layers of potatoes, zucchini, tomatoes, pepper, onion sprinkling each layer with oil, parsley and seasoning. Bake at 350 degrees for 1 hour or until tender. Put sliced cheese on top. Replace in oven until cheese melts.