1 c. chopped walnuts
1 sm. pkg. chocolate chips
1 cube butter, soft
1 sm. can evaporated milk
1 tsp. vanilla
2 c. sugar
10 lg. marshmallows

In a large bowl, mix nuts and chocolate chips, vanilla and butter. Set aside.

In a large saucepan, bring to a boil milk, sugar and marshmallows. Once it begins to boil, time for 6 minutes, stirring constantly. Pour hot mixture over ingredients in the bowl that is set aside. Let hot mixture stand in bowl for a few minutes. Beat with a beater or spoon until it is thick, then pour into a well-buttered pan. Refrigerate until set, then cut. Enjoy!