1/2 lb. butter
1/4 tsp. garlic powder
1/2 tsp. sesame seeds
1/2 tsp. poppy seeds
1/2 tsp. caraway seeds
1/4 lb. grated Cheddar cheese

Blend all ingredients together thoroughly. Spread on French bread that has been cut lengthwise. Broil until topping is brown and bubbly. Topping keeps well in refrigerator.