1 (16 oz.) can DelMonte French style sliced snap beans
1 med. tomato, cut into sm. pieces
1 tbsp. mayonnaise
Salt and pepper to your taste
Lettuce leaves

Drain snap beans and rinse well with cold water. Place snap beans in medium bowl and add tomato. Stir in mayonnaise, salt and pepper and mix well. Cover and chill well. Stir salad and serve on lettuce leaves. Serves 4.