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Results 1 - 10 of 42 for pasta house salad
Clean lettuce and break into ... Add dressing to salad just before serving. Sprinkle Parmesan ... cup shredded provolone or Mozzarella cheese.
Prepare lettuce in salad bowl. Chop artichoke hearts and ... bowl, mix the oil, vinegar, and Parmesan cheese. Pour over salad, serve immediately.
Too much liquid, cut down on the juice. Break lettuce into bite size pieces. Combine oil and vinegar in measuring cup. Pour dressing on ...
Clean lettuce and tear apart as for regular salad. Drain pimentos and artichoke ... though. Tastes just like the Pasta House Restaurant Salad.
Toss first six ingredients, omitting Parmesan. Add dressing, toss until coated. Add Parmesan and toss. Mix 1/2 hour before serving and ...
Mix ingredients in large bowl; add dressing.
Wash lettuce, drain and refrigerate until chilled. Break lettuce into small pieces. DO NOT CUT WITH KNIFE. Drain artichokes and pimentos. ...
Tear lettuce into large mixing bowl. Drain artichoke hearts. DO NOT USE MARINATED HEARTS. Add sliced red onion and drained pimentos. Add ...
Open and drain artichoke hearts well, measure, and add to lettuce. Do not use marinated artichoke hearts. Peel and slice red onion, and ...
Break lettuce into small pieces. Drain artichoke hearts well, measure and add to lettuce. DO NOT USE MARINATED ARTICHOKE HEARTS. Peel and ...
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