Results 1 - 10 of 1,420 for pecan balls

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In microwave or a double ... wafers. Place in refrigerator about 15 minutes before shaping into 1 or 2 inch balls. Roll each ball in chopped pecans.

Preheat oven to 300-325°F. Cream ... sugar; add vanilla, pecans, and finally flour. Mix ... Form into small balls (about 1 inch). Arrange 1-inch ... in an airtight container.

Mix cheeses together with onion ... blended. Refrigerate for 30 minutes. Form into a ball. Roll in chopped walnuts and/or pecans. Serve with crackers.

Cream first four ingredients together ... Add coconut and pecans. Stir well with wooden ... minutes. Roll into balls and place on wax paper. Refrigerate.

Cream butter and confectioners' sugar. ... Mix and add pecans. Roll in balls. Put on cookie sheets. ... additional confectioners' sugar when cooled.



Great for Halloween! Wrap popcorn balls individually in squares of amber ... cool place. Cooks Note: Use of a candy thermometer is recommended.

Mix all ingredients together until ... Shape into small balls. Preheat oven to 300°F, ... place in airtight container. Store at room temperature.

Cream butter with salt and ... stiff dough into balls and place on greased cookie ... roll in 10x sugar. When cool store in airtight container.

Mash all ingredients in softened cream cheese. Form into a ball. Roll pecans on ball and add cherry. Serve on crackers.

Cream butter; add sugar gradually. ... chopped cherries and pecans, water and vanilla; mix thoroughly. Shape into balls, place on a lightly ... roll again in sugar.

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