Preheat oven to 300-325°F. Cream ... sugar; add vanilla, pecans, and finally flour. Mix ... Form into small balls (about 1 inch). Arrange 1-inch ... in an airtight container.
Cream first four ingredients together ... Add coconut and pecans. Stir well with wooden ... minutes. Roll into balls and place on wax paper. Refrigerate.
Cream butter; add sugar gradually. ... chopped cherries and pecans, water and vanilla; mix thoroughly. Shape into balls, place on a lightly ... roll again in sugar.