SPAGHETTI SAUCE 
2-3 lbs. hamburger
2 lg. cans Hunts tomato sauce
2 bottles Heinz catsup
4 tbsp. garlic powder
1 lg. onion, chopped
4 tbsp. oregano
1 green pepper (sm.)
1 jar mushrooms

Brown together hamburger, onion, 2 tablespoons garlic powder, 2 tablespoons oregano. Drain. In large pan mix remaining ingredients together with hamburger mixture. Cook slowly until done, about 3 hours. Serve over cooked spaghetti.

 

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