SUGAR CREAM PIE 
3 eggs
1 1/2 c. white sugar
1/4 c. flour
1/4 stick butter (optional)
1/4 c. dark brown sugar
1/2 tsp. salt
2 c. milk

Mix sugar, eggs, salt, flour together, then add milk slowly and add butter (melted). Pour into unbaked crust and bake at 375 degrees for 30 minutes. Turn oven down to 300 degrees and bake for about 30 minutes or until it is set.

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“SUGAR CREAM PIE”

 

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