1 sm. pkg. of spaghetti, cooked and drained
1 pkg. mushrooms, sauteed and sliced
3 tbsp. dried sweet basil
1/4 c. Parmesan cheese
Olive oil, enough to fry ingredients
Garlic powder, or 2 garlic cloves, chopped fine
Salt and pepper to taste

Cook in large skillet.

Heat oil, mushrooms, and garlic cloves, saute in olive oil until tender. Pour in noodles, stir well. Add more oil if needed. Keep stirring. Mix in sweet basil, salt and pepper. Top with Parmesan cheese.

If you like garlic, add more powder.