Whole Wheat Apple Muffins - Recipes - Page 10

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Results 91 - 100 of 104 for whole wheat apple muffins

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91. APPLE BRAN MUFFINS

Preheat oven to 400 degrees. Grease 12 (2 1/2 inch) muffin pan cups. Combine applesauce, diced apple, bran cereal, sugar, oil ... 5 minutes. Combine wheat bran, flours, baking powder, cinnamon ... completely. Makes 1 dozen.

92. SPICY APPLE-CARROT MUFFINS

1. Preheat oven to 400 ... Fold in the apple, carrot, and raisins. Spoon into oiled muffin tins. 4. Bake 15-20 minutes ... 2 dozen medium-sized muffins.

93. MUFFINS APPLE SPICE

Heat oven to 400 degrees. ... core and slice apple approximately 1 cup. Spray muffin cups with Pam. Stir dry ... Cool 5 minutes before serving.

94. APPLE OAT BRAN MUFFINS

In medium bowl stir together ... Stir in shredded apple and raisins. Grease muffin pans or spray with nonstick ... until brown. Makes 12 muffins.

95. APPLE MUFFINS

1. Heat oven 400 degrees. Grease 10 (2 1/2 inch) muffin pan cups. In 1 quart ... side of each apple and reserve. Core and cut ... Nut Topping. Bake muffins 20 to 25 minutes or ... rack. Combine in cup.

96. APPLE CRUMB MUFFINS

Toss apples with lemon juice in a ... be heavy). Grease muffin cups or line with paper ... Note: To reheat muffins, warm in preheated slow ... for a few minutes.

97. APPLE AND OAT BRAN MUFFINS

In a medium bowl, stir ... Stir in shredded apple. Store batter, tightly covered, ... To bake, spray muffin cups with non-stick spray coating. ... clean. Makes 12 muffins. 12 servings.

98. APPLE MUFFINS

Beat honey, oil, and eggs. ... fold together the apple, vanilla and raisins or ... minutes. Remove from tins to cool. Yields 24 moist large muffins.

99. APPLE RAISIN BRAN MUFFINS

Heat oven to 400 degrees. Lightly grease 12 muffin cups. In a large bowl, ... in Promise, honey, apple, raisins, egg and cinnamon. ... sodium. Yield: 12 muffins.

100. SPICY APPLE MUFFINS

Measure flour, wheat germ, baking powder, salt and ... thoroughly. Stir in apple and currants. Add dry ingredients ... greased or paper-lined muffin cups 3/4 full. Bake at ... 1 1/2 dozen muffins.

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