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Results 1 - 10 of 92 for smothered steak
Brown round steak in a little oil. Drain. ... Heat to boil. Cover and simmer for 1 hour, stirring often. Makes good gravy for rice or potatoes.
In a Dutch oven, heat ... pan and sauté steaks in 2 tablespoons olive oil ... ingredients and it takes awhile to cook, but trust me; it is great!! .
This is so easy and ... Bake at 325°F for 1 1/2 hours or until tender and bubbly. Note: Round steak takes a little longer to cook to tenderness.
Add all seasonings and bread ... hot, add hamburger steaks, brown on both sides, ... potatoes. ENJOY!!! Note: This is also great using round steaks!!
Cut fat from steaks, then pound with tenderizing ... other recipes, a day ahead. After all, everything slow cooked is always better on day two!
Mix first 5 ingredients. Shape into 4 large patties. Brown on both sides, add onions and brown lightly. Add gravy, cover and simmer for ...
Mix all ingredients except onions and beef gravy. Shape into 4 large patties. Brown on one side in greased skillet. Turn; add onion and ...
Combine hamburger, salt, pepper, water and bread crumbs. Mix well. Shape into 6 patties. Place patties in skillet. Brown on one side, turn ...
Place steaks in baking dish. Mix soup, milk and onions together. Pour over steak; cover and bake at 350 degrees for 1 hour. Serves 2-4.
10. SMOTHERED STEAK
Place steaks in baking dish. Mix soup, milk and onion rings. Pour over steaks. Cover and bake 1 hour. Serves 4.
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