Results 41 - 50 of 92 for smothered steak

Previous  1  2  3  4  5  6  7  8  9  10   Next

Cut up steak. Salt and pepper then ... to make gravy. Slice onions and put on steak. Add gravy to meat and bake 1 1/2 to 2 hours at 350 degrees.

Season steak with salt and pepper, dredge ... Increase heat to 375 degrees. Arrange biscuits on top of casserole and bake until biscuits are brown.

Chicken fry the steak golden brown. Place in baking ... onions, mushroom soup and water. Bake at 350 degrees for about 30 minutes. Serves 6 to 8.

Trim steak and cut into serving pieces. ... water over meat (be sure to moisten all flour areas). Cover and bake at 350 degrees for 1 1/2 hours.

Pound steak with meat hammer. Cut into ... tender. Spoon sauce over meat often during cooking. Stir in sour cream. Heat a few more minutes. Serves 6.



Put steak strips, flour, salt and pepper ... cook on high for 1 hour. Then turn to low for 8 hours, or cook on high for 5 hours. Serve over rice.

Cut steak into serving pieces. Salt and ... Cook about 2 hours. Check once or twice during cooking. You can add more water if needed. 4 servings.

In large pan add cut up bite size pieces of steak, salt, pepper and garlic ... Take cheese and cover top, put under broiler until melted. Serve.

Cut steak into 1 inch strips. Put ... pot. Stir to coat steak. Add all remaining ingredients. Cover and cook on low for 8 hours. Serve over rice.

Pound steak with flour, salt, and pepper. ... and 1 can water. Heat and stir until smooth. Pour over steak. Cover and bake 1 hour at 350 degrees.

Previous  1  2  3  4  5  6  7  8  9  10   Next

 

Recipe Index