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what is brisket
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what is brisket
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91.
BEEF BRISKET BRAISED WITH DRIED FRUIT, YAMS AND CARROTS
Preheat oven to 325 degrees ... blend flavors. Sprinkle
brisket
with paprika and rub in. ... cook until
brisket is
very tender about 2 1/2 ... through, about 30 minutes.)
Ingredients: 16 (allspice .. apricots .. brisket .. broth .. leaves ...)
92.
BEEF BRISKET IN BEER
Place
brisket
in 9 x 13 inch ... leftovers (save juices), break up meat. Add onion and barbecue sauce with juices and serve on buns. Serves 6.
Ingredients: 6 (fat .. sauce .. sugar ...)
93.
BEEF BRISKET WITH ONION SAUCE
Trim any excess fat from the
brisket
and render it in a ... When the meat
is
nicely browned on all sides, ... smooth. Serve hot with beef
brisket
.
Ingredients: 17 (brisket .. broth .. cloves .. crumbs .. fat .. flour ...)
94.
BEEF BRISKET
Place big piece of oil in 9 x 13 inch pan. Place
brisket
fat side down on foil. ... food processor; heat with sauce for barbecue beef sandwiches.
Ingredients: 4 (sauce ...)
95.
BEEF BRISKET IN BEER (BARBEQUE)
Preheat oven to 300 degrees. Brown the
brisket
in oil on both sides. ... remaining. Pour over the sliced beef and serve piping hot. Serves about 8.
Ingredients: 9 (brisket .. leaf .. oil .. onion .. sauce .. vinegar ...)
96.
BEEF BRISKET B.B.Q.
Rub surface of beef
brisket
with salt. Place on ungreased pan. ... Pour over beef. Cover and bake in 325 degree oven until tender, about 3 hours.
Ingredients: 4 (brisket .. salt .. sauce .. smoke)
97.
BEEF BRISKET IN A CROCKPOT
Salt, pepper, paprika and garlic powder the
brisket
on both sides. Put onion ... of your choice. Cook on low 3 - 4 hours, or until meat
is
done.
Ingredients: 5 (brisket .. gingersnaps .. onions .. sauce .. soup)
98.
BEEF BRISKET
In a roasting pan place the beef
brisket
. Top with all the ... Bake at 350 degrees for 3 1/2 hours. Uncover and bake for 30 more minutes. Serve.
Ingredients: 7 (brisket .. flour .. sauce .. sugar ...)
99.
BEEF BRISKET CURRY
Place beef, onion and garlic ... and bring to boil. Pour water off
brisket
and pour sauce over meat. Cook meat 30 minutes longer at 350 degrees.
Ingredients: 8 (cloves .. jelly .. mustard .. onion ...)
100.
BEEF BRISKET IN BEER
Trim excess fat from
brisket
. Season with salt and ... platter. Skim excess fat from drippings. Blend flour and water to make gravy. 8-10 servings.
Ingredients: 7 (brisket .. flour .. sauce .. sugar ...)
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