Results 91 - 100 of 352 for vinegar pickled cucumbers

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DO NOT HEAT. Mix together ... frequently while slicing cucumbers. Wash and dry large ... cucumber as needed. Can keep in refrigerator 8 to 10 months.

Sprinkle cucumbers and onions with 1/2 cup ... Cook 3 or 4 minutes until color changes. Do not boil. Pack in hot sterilized jars and seal at once.

Peel, cut cucumbers into strips. Let strips stand ... Drain. Combine sugar, vinegar and 1 tsp. salt in ... water bath for approximately 10 minutes.

Combine all ingredients except cucumbers in large kettle, simmer for ... only 5 minutes. Pack in jars hot and cover with syrup. Makes 8 pints.

Wash and cut cucumbers in rings. Soak in 3 ... syrup for 3 hours. Place on stove and boil for 30 minutes. Place in jars. Stir with a wooden spoon.



Arrange alternate layers of cucumber and onion slices in shallow salad bowl. Sprinkle with chives. Combine remaining ingredients; heat to ...

Wash cucumbers. Pour boiling water over ... are cooled. Mix vinegar, salt and sugar. Bring ... These should stand at least 2 weeks in sealed jars.

Sprinkle salt over sliced cucumbers and onions; let stand 2 ... Combine sugar and vinegar; pour over cucumbers. Let ... the freezer for a year.

Peel and slice cucumbers and onions and place in large bowl. Add remaining ingredients. Cover and chill in refrigerator until ready to serve.

Combine first 6 ingredients in ... from heat. Mix cucumbers and onions in small bowl. Pour vinegar mixture over vegetables; mix carefully. ... about 2 1/2 cups.

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