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Results 91 - 100 of 365 for turkey potato soup
Add vegetables to turkey broth along with salt and noodles, simmer 15 minutes. Add turkey, heat through and serve. Serves 6.
92. AL'S LENTIL SOUP
In large soup kettle, saute: Add: Simmer 1 1/2 hours. Add: Simmer 1/2 hour. REMOVE BAY LEAF BEFORE SERVING.
Saute onion in oil; add garlic and turkey and simmer slowly. Add spices, ... as not to overcook. Cook over medium heat until done, about 1 hour.
Add vegetables to turkey broth. Add salt and noodles; simmer 15 minutes. Add turkey. Heat. Serve. 6 servings.
95. AUTUMN SOUP
In large saucepan brown meat, drain off fat. Add onions and cook until tender, about 5 minutes. Stir in remaining ingredients, except ...
Bring 2-quarts water to a ... in thoroughly. Add turkey and can of peas to ... pot al denté. Add to soup and serve with hot, buttered biscuits.
In Dutch oven saute veggies ... slowly stir into soup until thickened. Remove from heat ... milk. Add a pat of butter to each bowl, if desired.
In 5-quart saucepan, combine first ... heat, cover and simmer for 20 minutes. Add noodles and turkey. Cook 15 minutes longer. Yields: 8 servings.
Peel potatoes and cut into ... Add cheese and turkey ham. Simmer over low heat ... stick to the bottom of pan). NOTE: Very good in bread bowls.
Simmer all at least 30 minutes. If you add macaroni add it now and cook for an additional 10 minutes.
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