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Results 91 - 100 of 126 for stuffing beef broth
Pound meat slightly with hand. ... half of the beef broth. Cook over medium heat, ... few drops of soy sauce for color and flavor if necessary.
Cut and clean green peppers. ... bowl. Cut stewed beef into small pieces and add ... just enough beef broth (from the stewed beef) to ... the peppers as well.
Trim excess fat from chops. ... generous portion of stuffing. Skewer shut with toothpicks. ... pan juices over pork chops and serve immediately.
Note: If you are grinding ... circular motion. Make broth by boiling the bones in ... about 10 minutes. Set aside to cool. Makes about 20 Kuftas.
Preheat oven to 350 degrees. Saute onion, celery, and nuts in butter until the onion is soft but not brown. Remove from the heat. Add the ...
Mix hamburger, sour cream, green ... Set aside. For stuffing, saute onion and celery ... remaining meat mixture. Bake at 350 degrees for 45 minutes.
For 4 servings you will ... generous portion of stuffing. Skewer shut with toothpicks. ... each side. Add beef broth. Bring to a simmer. ... salad and steamed broccoli.
Brown meat and drain. Add ... Add liquid chicken broth. Sprinkle with stuffing mix. Cover and cook to ... Serves 6. Serve with lime Jello mold.
Drop noodles into a large ... salt, pepper and broth. Cover and steam for ... tablespoons water. Add stuffing mix and noodles. Stir and ... parsley. Makes 6 servings.
100. SPICY CASSEROLE
Cook rice. Brown meat in butter. Drain fat. Add onion. Add everything else but olives and cheese. Bake at 350 degrees for 30 minutes. ...
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